Description
A coastal favorite meets the classic clay oven. We take fresh, plump prawns and toss them in a robust tandoori marinade. Roasted on skewers in the high heat of the tandoor, they cook in minutes, retaining their juicy ‘snap’ while taking on a wonderful smoky, spicy, and charred exterior.
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Ingredients: Fresh Prawns, Yogurt, Ginger Garlic Paste, Tandoori Spices, Lemon Juice, Mustard Oil.
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Nutritional Info (per serving): Energy 950 kj / 220 kcal | Fat 6g | Carbs 6g | Sugar 2g | Protein 32g
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Allergies: Shellfish, Milk protein (from yogurt), Mustard.
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