Manchatti Meen Kuzhambu

Traditional clay pot fish curry cooked with tamarind and authentic Chettinad spices.

  • Authentic clay pot flavor
  • Rich tangy fish curry
  • Traditional South Indian recipe

160.00

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  • 30 days easy returns if you change your mind
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Description

Manchatti Meen Kuzhambu is a traditional South Indian fish curry prepared in a clay pot using tamarind, spices, and fresh fish for authentic coastal flavor.

• Ingredients: Fish, Tamarind, Onion, Tomato, Curry Leaves, Spices
• Best Served: Hot Rice, Meals
• Type: Non-Veg

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